APPETIZERS
Local dried beef ''bresaola'' with rucola and parmesan cheese (7)
€ 15.00
Meatballs in tomato sauce (1,3,7)
€ 12.00
Parmesan flan with basil sauce and pine nuts (1,3,7,)
€ 12.00
Eggplant parmgiana, fried eggplant-tomato sauce and mozzarella cheese (1,7)
€ 12.00
Carne salada carpaccio with avocado, soya sprouds and parmesan cheese (6,7)
€ 15.00
Green asparagus with egg sauce and burrata cheese (3,7)
€ 15.00
Black rice salad with vegetables and shrimps (2)
€ 15.00
FIRST COURSES
Homemade tagliatelle with dried tomatoes pesto with clambs and basil (1,2,3,7,8)
€ 18.00
Spaghetti carbonara (1,3,7)
€ 12.00
Penne pasta alla Satanik ''arrabbiata sauce" (1)
€ 12.00
Risottino with strawberries , green peas and bacon (7)
€ 13.00
Pink homemade potates gnocchi with local robiola cheese (1,3,7)
€ 18.00
Vegetables soup (9)
€ 10.00
Risotto with perch fish fillets * (1,4,7)
€ 20.00
SECOND COURSES
Veal ossobuco with saffran risotto (7,9)
€ 20.00
Breaded veal cutlet (1,3)
€ 24.00
Breaded veal cutlet with rucola salad and fresh tomatoes (1,3)
€ 24.00
Beef tagliata Robespierre with rucola and fresh tomatoes
€ 22.00
Grill veal escalope with vegetables
€ 16.00
Roast beef with aromatic oil and potatoes
€ 22.00
Green asparagus with eggs (3,7)
€ 18.00
Seabass fillet with black garlic butter and spinach (4,7)
€ 22.00
SIDE DISHES AND CHEESES
BABY MENU
Pasta in tomato sauce (1)
€ 5.00
Saffran risotto (1,7)
€ 6.00
Chicken cutlet with potatoes (1,3)
€ 12.00
Code fish nuggets (1,3,4)
€ 12.00
DESSERTS
dark chocolate cake ''tenerina" with almonds and red frutis sauce (3,8)
€ 7.00
apple cake with cherry jam and ice- cream (1,3,7)
€ 7.00
creme caramel, lactose free (3,6)
€ 6.00
Lemon parfait with almond biscuit (3,7,8)
€ 8.00
Chocolate salami (1,3,7)
€ 6.00
Strawberries sorbet
€ 6.00
* FROZEN PRODUCT
ALLERGENS LIST
WINE LIST
