APPETIZERS
Parma ham, buffala mozzarella and fresh tomato (7)
€ 24.00
Veal in tuna sauce (3,4)
€ 22.00
Meatballs in tomato sauce (1,3,7)
€ 15.00
Eggplant parmigiana (1,7)
€ 16.00
Vegetables meatballss with green peas hummus (1)
€ 16.00
Salmon trout fillet herb-marinated, salad and peaches (4)
€ 17.00
FIRST COURSES
Spaghetti Bisanzio, tomato san Marzano and cloves
€ 12.00
Tagliatelle with sausage, saffran and zucchini (1,3,7)
€ 16.00
Black ravioli stuffed with scallop and tomato concasses (1,3,4)
€ 18.00
Pasta calamarata with redfish ragout (4)
€ 18.00
Risotto with basil cream , raspberries coulis and crunchy parmesan cheese (7)
€ 17.00
Spaghetti carbonara (1,3,7)
€ 15.00
Risotto with perch fish fillets * (1,4,7)
€ 25.00
SECOND COURSES
Breaded veal cutlet with rucola salad and fresh tomatoes (1,3)
€ 28.00
Breaded veal cutlet with roast potatoes (1,3)
€ 28.00
Fassona steack tartare with fresh burrata, capers & bread croustons (1,7)
€ 24.00
Beef tagliata Robespierre with greenpepper and rosemary
€ 24.00
Grillef lamb chops with herbs and grill zucchini
€ 25.00
Fish fillet of the day in lemon sauce & potatoes (4)
€ 25.00
Veal ossobuco with saffran risotto (7,9)
€ 25.00
Grill veal escalope with vegetables
€ 22.00
SIDE DISHES AND CHEESES
BABY MENU
Pasta in tomato sauce (1)
€ 5.00
Saffran risotto (1,7)
€ 6.00
Chicken cutlet with potatoes (1,3)
€ 12.00
Code fish nuggets (1,3,4)
€ 12.00
DESSERTS
Apricot cake with cream ice. cream (3,7)
€ 8.00
Dark chocolate sorbet with oil crumble
€ 8.00
Yogurt parfait , peach and almonds
€ 10.00
Cup with buckwheat crumble and lemon custard (3,6)
€ 10.00
Vanilla pannacotta wth raspberries coulis (7)
€ 8.00
lemon parfait, lemon curd and meringue powdre (3,8)
€ 10.00
Chocolate salami (1,3,7)
€ 8.00
* FROZEN PRODUCT
ALLERGENS LIST
WINE LIST
